Wednesday, April 15, 2009

Champagne & Seafood Evening at The Seahorse, Dartmouth

RED&WHITE and The Seahorse Restaurant in Dartmouth have joined forces to put on an exquisite evening of Champagne and Seafood on Thursday 7th May.  Start Bay and Dartmouth are the centre of the universe when it comes to British shellfish.  Join us for a fabulous evening and enjoy a traditional and spectacular fruit de mer.  Eat lobster, crab, langoustines, different varieties of oysters, prawns, scallops, mussels, razor clams, sea urchins, just about anything that is in season that we can get hold of will be on the plate.  Billecart-Salmon are providing lots of Champagne to quench your thirst!

£65 per person
All enquiries, please contact The Seahorse on 01803 835147

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